French Toast

French Toast

6-8 Thick Bread
6 Eggs
3 Tbsp. Milk
1-2 Tbsp. Vanilla Extract
A Pinch of Cinnamon

• In container beat eggs, milk, vanilla extract, and cinnamon together with a fork.
• Heat electric frying pan to 200C – 250C, spray with Pam, oil, or butter.
• Dunk bread in egg mixture, coating both sides, place on frying pan.
• Cook until lightly brown on both sides.
• Top as desired – butter, syrup, whip cream, berries, etc.
• Serve/Enjoy.

MenuDuet’s Notes: In the picture displayed;

-Super simple. Don’t over think it.

-Hard to burn unless your element is on high, cook at a medium-high

I love French Toast, mostly its the same everywhere, but after me and my husband came together, this is how we make them for our household now. Easy, Fast, Yummy.

A nice simple breakfast to start your Thursday!

Did you like this recipe? Is your French Toast recipe the same? Let us know in the comments!


I took the picture displayed, with my camera.

4 thoughts on “French Toast

    1. Sweet chili sauce sounds really good too! Do you put anything else on your eggy bread? (Butter, syrup) or just spread the chili sauce on like jam?
      (Wondering, because I would like to try it!)


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